Food & Drink

Sushi Tomo Review

Sushi Tomo Review

For those whose palates prefer Asian cuisine, Sushi Tomo is the perfect restaurant for your next dining excursion. From the classic egg drop soup to the more exotic fish roe sushi, everyone will be able to find something they love. And the prices are reasonable, which is a plus for a college student or anyone who likes a good value. Sushi Tomo is located at

Read the Full Article

Grandma Nell O’Connor’s Soda Bread

Grandma Nell O'Connor's Soda Bread

3 1/2 cups sifted flour 2/3 cup sugar 1 tsp. salt 1 Tbs. baking powder 1 tsp. baking soda 1 1/2 cups seeded raisins (I like to mix the dark and light together.  I also soak them in warm water for a few minutes as it plumps them up.) 1 Tbs. caraway seeds (optional; I don’t use caraway unless I know the person getting it

Read the Full Article

A Dining Destination: Focus on East Liberty

A Dining Destination: Focus on East Liberty

Pittsburgh: A Dining Destination Focus on East Liberty Pittsburgh: Zagat’s No. 1 Food City If you took a break from devouring chipped ham sandwich or pierogies, you may have been pleasantly surprised to realize that Pittsburgh has become a dining destination. Recently the city was ranked No. 1 as the best food city in the country by the prestigious Zagat Survey, a restaurant review provider.

Read the Full Article

The Sweet Life: Pittsburgh’s Best Bakeries

The Sweet Life: Pittsburgh's Best Bakeries

As immigrants flocked to Pittsburgh and settled into neighborhoods, most of those new communities had a bakery, often owned by a baker who had brought their scrumptious recipes for baked goods from the old country. As time went on and supermarkets, with their own in-store bakeries, came into fashion, many of those local, family-owned bakeries closed. A few of those treasured bakeries survived, and in

Read the Full Article

Almond Toffee

Almond Toffee

This is a wonderful treat and makes quite a bit. I have given it as gifts during the holidays. One caution: unless you like taking risks, use a candy thermometer. If you don’t have one, invest in one. It is very easy to burn the toffee and ruin the whole batch. Ingredients: 1 cup butter 2 1/2 cups sugar 1 1/2 cup sliced almonds 1

Read the Full Article

Pierogies: A Pittsburgh Passion

Pierogies: A Pittsburgh Passion

I remember the first time I tasted a Pierogi. It was 1967 and I was about seven years old. One Saturday afternoon I followed my neighbor and friend, Marilyn, into her kitchen on the way to her backyard to play. I came upon a scene I’d never encountered before. Massive pots of boiling water burbled on the stove, while her mom, who was dusted in

Read the Full Article

Greater Pittsburgh Community Food Bank

Greater Pittsburgh Community Food Bank

Assisting Our Neighbors in Need It seems almost inconceivable, when we hear so often about Americans having an obesity problem, that there are people in this country who are hungry, but according to the most recent Hunger America report conducted in 2014, more than 15 percent of the residents of the Greater Pittsburgh Community Food Bank’s 11-county service area need food assistance. Headquartered in Duquesne,

Read the Full Article

Beer Museum on Tap for Pittsburgh

Beer Museum on Tap for Pittsburgh

“Beer spans 10,000 years of human history and culture, and our intention is to tell that story in such a way so that you have fun while learning it,” said Matthew Sherwin, Director of Business Development for National Beer Museum Development Group, LLC, the entity working to bring Brew: The Museum of Beer to Pittsburgh. A Bright Idea Approximately three years ago, Joe McAllister, Principal

Read the Full Article

The Gran Canal Caffe

The Gran Canal Caffe

  Tucked away just up the street from the statue of Seneca Chief Guyasuta in Sharpsburg is the Gran Canal Caffe. Since 1995, owners Michele and Antoinette Bonaventura have been serving freshly-made and cooked-to-order delicious Italian cuisine. How this restaurant escaped my attention baffles me, but I’m beginning to suspect that their loyal diners must have been keeping this gem to themselves for fear if

Read the Full Article

Autumn Recipes

Autumn Recipes

Mom’s Roasted Turkey and Stuffing While the chefs at Popular Pittsburgh love good food, like most Pittsburghers, we are a practical lot, interested in preparing delicious dishes with the least fuss, and with ingredients that don’t require a loan from the bank.   Roasted Beet Salad with Goat Cheese This is one of my favorite salads. The flavors delivered from roasting the beets is fantastic. 

Read the Full Article

Contact Us

Pittsburgh, PA 15212
Phone: TOLL FREE 800-231-4788
412-761-4789
Fax: 412-761-4706
Email: Info@PopularPittsburgh.com


Advertise With Us

See our Advertising Opportunities. Visit our Advertising Page.

Popular Pittsburgh

Popular Pittsburgh